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MORE VALENTINE CELEBRATIONS AT ESTATE

January 28, 2011
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VALENTINE’S WEEKEND AT ESTATE

february 11 – 14th
TASTING MENU at ESTATE – family style for 2 or more

VALENTINE MENU – ESTATE

 

(regular menu will also be available)
market antipasti, an assortment of seasonal Italian antipasti for the table,  wood-fired house-baked bread

curly endive & winter citrus salad, shaved fennel, grana padana, black pepper, citrus vinaigrette

goat cheese terrine, candy stripe beets, baby fennel & beet crema

atlantic diver scallops, truffled cauliflower puree, chanterelle mushrooms

beef ribeye fiorentina, rosemary & olive oil, soft polenta

broccoli rabe, garlic & chile

strawberry semi-freddo, chocolate dipped almond biscotti

$41 per person for Family Menu
(does not include beverages, tax or gratuity)

Menus subject to change based on availability

400 west spain street, sonoma

933.3663 x19 for reservations

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